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April 29th, 2004


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12:50 pm - and now part 3193 in a helpful zillion-part series
HOW TO MAKE COFFEE THE MAD SPATCH WAY

1. Carefully pour several cups of water into your Whizbang Coffee MakerTM's Water Receptacle.
2. Spill some water on the counter, but don't worry, that counter's super-absorbent!
3. Place #1 filter in the Whizbang Coffee ReceptacleTM.
4. Measure enough coffee into the Coffee Receptacle to your liking.

HELPFUL HINT
Many people do not know how much coffee to measure in order to get their coffee the way they like it. These are usually the same people who believe in the three-step measuring system, you know, the kind that has a "venti" thrown in to sound European and interesting. To help these poor unfortunate souls, we have devised a patented COFFEE SCOOP GUIDE that will take all the guesswork out of your rigorous coffee-measuring. To use it, simply look down the rows and choose the number of cups you need to make. Then follow that over to the column that best represents the kind of coffee you enjoy. The answer you'll find may not always be what you want, but if you try sometimes, you just might find you get what you neee-eeeed! Awwwww baby.



4. While measuring out the perfect amount, don't forget to spill some coffee on the counter, too, so the water doesn't get lonely.
5. Place Spiff-O-CarafeTM in the protective Heating Element DiscTM and turn the Maker-Activator SwitchTM to OnTM.
6. Wait about 25 minutes.
7. Wonder why the entire place hasn't been filled with the delicious aroma of fresh coffee yet.
8. Realize the toaster oven is plugged in, instead of the coffeemaker.
9. Pour contents of coffeemaker into toaster oven, switch on, and have a beautiful morning.

(8 comments | Leave a comment)

Comments:


[User Picture]
From:rfreebern
Date:April 29th, 2004 10:50 am (UTC)
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Step 9 made me fall over. Thank you.
[User Picture]
From:joenotcharles
Date:April 29th, 2004 11:45 am (UTC)
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I read that as "Spliff-O-Carafe", which I bet would make the whole process much less maddening.
[User Picture]
From:saint_buddha
Date:April 29th, 2004 02:19 pm (UTC)
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Really, the measurement for the "Enough" portion of "Bleech! strength coffee should be "top o' the filter for ya!" but then that would be an actual measurement.
From:archangelsk
Date:April 29th, 2004 06:16 pm (UTC)
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I botched my 2d6 roll and came up with milk and cocoa powder but no sugar. BLECCH!
[User Picture]
From:tyopsqueene
Date:April 30th, 2004 02:28 am (UTC)
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I find steps 2 and 4 most effective in ensuring that The Boy makes coffee in the morning and not me. Also, since I've clearly been employing the Spatch Coffee-O-Measurer (TM) he likes to set it up the night before too, just to make sure I don't get anywhere near it.

Please may I print out the handy-dandy COFFEE SCOOP GUIDE, since he makes coffee like warm water and I like it black, black LIKE MY HEART?!?!?!?!?
[User Picture]
From:derspatchel
Date:April 30th, 2004 02:06 pm (UTC)
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Why not? Print away! I hope it makes up for the Corey Feldman heartbreak I inadvertently gave you earlier.
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From:tyopsqueene
Date:May 1st, 2004 07:29 am (UTC)
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Thank goodness for retrospective copyright permission. It's already pinned up above the coffee machine. :)
[User Picture]
From:cloudscout
Date:September 2nd, 2007 05:31 am (UTC)
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Revisiting old humor is fun!

This still cracks me up.

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